Australia Day Deserts Ideas!

Hello Lovelies!

AND HAPPY AUSTRALIA DAY TO YOU ALL AUSTRALIAN PEOPLE OF AUSTRALIA...?
Yeah it works :p

This is way too late at night for me to be writing a post..............
But I'm going to continue anyway :D

So well it's the 26th of JANUARY and that means one thing for us all in Australia... A proud day on which we take pride in our citizenship and our rights to be in this beautiful country... lol idk I'm just making things up... but I'm sure, someone, somewhere gets what I'm on about. So as we get ready for a day full of barbecues (or barbie as we call it), the flag colours (red, blue and white) and of course a whole lot of beer, I thought I'd list a few Australia Day themed desserts that you could try at home...

AND WHATS THE GREATEST THING ABOUT THIS?

All you Americans and those who have the same colours on their flags (I'm looking at you French peoples of France) YOU CAN USE IT TOO!!!! Since these are the colours of the almighty same colours of Flags we have... seriously what are you on about Karine? -.-

So while we are busy ''putting a shrimp on the barbie" ....literally...

I hope you guys, wherever you are in the world, are having a lovely day with the people you love.

Anyways that's all from me today!
What did you get up to on Australia Day? I would love to hear of any themed desserts and/or food you may have created at home! So let me know in the comment section BELOWWWWW!

Lots of love, Karine xx

Rainbow Jelly!

Hello lovelies!

Are you having people over for lunch or dinner and don't know what to have for dessert? Why not make rainbow jelly? It is easy and people of all ages will enjoy it!

So if you're wondering how I created such a wonderful looking dessert, well it's very simple!

1. Cook yourself some jelly just like you normally would and equally divide it into individual containers such as cups, bowls or any fancy glasses you make own. Make sure that you're able to see the jelly through the glass because it defeats the purpose of having cool rainbow jelly in an opaque container.
2. Once the first layer of jelly has set in the fridge, cook another layer and equally divide them once again into the individual containers.
3. Do the same for the rest of the other colours until you have filled the containers to your desired level.

If you're feeling adventurous, you could always add a few pieces of fruit in the jelly (matching the flavour of each) before it sets to make it a bit more interesting!

Leave the desserts in the fridge until it is to be served.

Also feel free to decorate it with whipped cream and ice cream and have fun making it your own little creation!!

Hope you enjoyed this post! Let me know if you have tried this before and if you will try it in the future! I would love to read and hear from you guys!

Let the flavours explode!

Lots of Love, Karine xx